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i'd say it depends, but i wouldn't eat anything older than 4 days.
i bettcha google research would have some guidelines.
do you think if you heat it up again and it gets really really really hot that that will kill whatever it is that might make you sick?
i bettcha google research would have some guidelines.
do you think if you heat it up again and it gets really really really hot that that will kill whatever it is that might make you sick?